$105.00
Hosted by Ken Harvey from Cutting Edge Selections
Wednesday, November 19, 2025 | 6:00 – 8:00 pm
NAPA Kitchen & Bar | DUBLIN
$105 per guest | tax and gratuity included
Having worked with European wine for over two decades, Mary Taylor has come to love the nuance and diversity of Europe’s extraordinary wine regions, from the tiny villages of France and Italy, to the countryside vineyards of Portugal and Spain. Every Mary Taylor Wine is a genuine “wine of place,” sourced from some of Europe’s most classic regions.
Enjoy a guided tasting of 7 wines accompanied by 6 courses of Chef-crafted small plates.
Muscadet
citrus, saline, green apple, pear
Bordeaux Blanc
gooseberry, guava, lime, fresh citrus
Brown Butter Scallops
miso aioli, blood orange vinaigrette
Sicilia Rosso
cherry, cranberry, plum, violet
Chicken Roulade
confit grape tomatoes, heirloom tomato cream sauce
Anjou Rouge
black cherry, blueberry, black tea, pomegranate
Roasted Vegetable Linguine
bell peppers, zucchini, cremini mushroom, grape tomatoes, basil, EVOO, parmigiano reggiano
Buzet
red berries, coffee, tobacco, black fruits
Potato Croquettes
mozzarella, bell pepper, onion, tomato cream sauce
Douro
cassis, leather, black fruits, cigar spice
Beef Bourguignon
red wine braised beef, carrots, onion, mushroom, fresh herbs
Veneto Frizzante
fresh lemon, orchard fruits, yellow roses, light bubbles
Crème Brulée
vanilla bean custard, caramelized sugar
1 in stock